L16 Nam Prik Pao

Sweet roasted chili paste stir -tried with sweet basil, broccoli, cabbage, carrots, yellow onions, bell peppers and green onions

L18 Thai Sweet and Sour

Stir-fried fresh pineapple, tomatoes, bell peppers, yellow onions, carrots, and green onions

L21 Pad Thai

Thailand's national dish, made with thin rice noodles, egg, bean sprouts, and green onions. Served with chopped peanuts.

L22 Spicy Jungle Noodles

Our signature dish! Stir -fried wide rice noodles with egg, broccoli, cabbage, and carrots in SA Thai's special sauce

L23 Pad See Ew

Stir-fried wide rice noodles with sweet black soy sauce, egg, broccoli, and carrots

L24 Pad Kee Mao

Stir-fried wide rice noodles with sweet basil, bell peppers, yellow onions, green onions, and tomatoes

L25 Lo Mein Noodles

Stir-fried egg noodles with broccoli cabbage, carrots, yellow onions, and green onions

L26 Thai Fried Rice

Rice stir-fried with tomatoes, yellow onions, green onions, and egg

L27 Basil Fried Rice

Rice stir-fried with sweet basil, bell peppers, yellow onions, green onions and egg

L30 Red Curry

Red curry paste cooked in coconut milk with sweet basil, bamboo shoots, bell peppers, and eggplant

L31 Green Curry

Green curry paste cooked in coconut milk with sweet basil, bamboo shoots, bell peppers, and eggplant

L32 Yellow Curry

The mildest of all Thai curries, made with yellow curry paste cooked in coconut milk with potatoes, carrots, and yellow onions

Hot Tea

Regular Iced Tea

Soft Drinks

Juice

Thai Iced Tea

Thai Iced Coffee

Thai Iced Green Tea

Dragon Fruit Fizz

Passion Fruit

White Rice

Brown Rice

Cucumber Salad

Dark Peanut Sauce

Satay Peanut Sauce

Sweet and Sour Sauce

Curry Sauce

Steam Chicken

Steam Pork

Steam Beef

Steam Shrimp

Steam Vegetables

Side Of Tofu

1. Egg Rolls (2)

Fried egg rolls (2) filled with $6.95 marinated pork, bean thread noodles, and mixed vegetables. Served with Sa Thai sweet and sour sauce and peanuts.

V1 Vegetable Egg Rolls (2)

Fried vegetable egg rolls (2) filled with mixed vegetables and bean thread noodles. Served with Sa Thai sweet and sour sauce and peanuts.

2. Fresh Spring Rolls (2)

Shrimp or tofu, noodles, and fresh vegetables wrapped in rice paper. Served with Sa Thai's spring roll peanut sauce.

3. Satay (4)

Grilled marinated chicken breast on wooden skewers. Served with fresh cucumber salad and Sa Thai satay peanut sauce.

4. Golden Tofu (8)

Fried fresh tofu served with Sa Thai sweet and sour sauce and peanuts.

5. SA Thai Chicken Wings (6)

Served with SA Thai spicy sauce.

7. Butter Fried Shrimp (5)

Shrimp coated with flour a n d breadcrumbs. Served with Sa Thai sweet and sour sauce.

8. Potstickers (6)

Deep-fried chicken dumplings served with Sa Thai sweet and sour sauce.

9. SA Thai Deep Fried Pork Belly

Hot Tea

Regular Iced Tea

Soft Drinks

Juice

Thai Iced Tea

Thai Iced Coffee

Thai Iced Green Tea

Dragon Fruit Fizz

Passion Fruit

White Rice

Brown Rice

Cucumber Salad

Dark Peanut Sauce

Satay Peanut Sauce

Sweet and Sour Sauce

Curry Sauce

Steam Chicken

Steam Pork

Steam Beef

Steam Shrimp

Steam Vegetables

Side Of Tofu

1. Egg Rolls (2)

Fried egg rolls (2) filled with $6.95 marinated pork, bean thread noodles, and mixed vegetables. Served with Sa Thai sweet and sour sauce and peanuts.

V1 Vegetable Egg Rolls (2)

Fried vegetable egg rolls (2) filled with mixed vegetables and bean thread noodles. Served with Sa Thai sweet and sour sauce and peanuts.

2. Fresh Spring Rolls (2)

Shrimp or tofu, noodles, and fresh vegetables wrapped in rice paper. Served with Sa Thai's spring roll peanut sauce.

3. Satay (4)

Grilled marinated chicken breast on wooden skewers. Served with fresh cucumber salad and Sa Thai satay peanut sauce.

4. Golden Tofu (8)

Fried fresh tofu served with Sa Thai sweet and sour sauce and peanuts.

5. SA Thai Chicken Wings (6)

Served with SA Thai spicy sauce.

7. Butter Fried Shrimp (5)

Shrimp coated with flour a n d breadcrumbs. Served with Sa Thai sweet and sour sauce.

8. Potstickers (6)

Deep-fried chicken dumplings served with Sa Thai sweet and sour sauce.

9. SA Thai Deep Fried Pork Belly

9. Tom Yum

Traditional Thai hot and sour soup with fresh mushrooms, tomatoes, yellow onions, green onions, and cilantro.

10. Tom Kha

Traditional Thai coconut soup with fresh mushrooms, tomatoes, yellow onions, green onions, and cilantro.

11. Wonton Soup

Thai-style marinated pork hand wrapped in wonton skins with celery, napa cabbage, carrots, green onions, cilantro, and fried garlic in a flavorful chicken broth.

12. Papaya Pok Pok

Sliced green papaya with tomatoes and peanuts in your choice of original Thai style or E-San style with fermented fish sauce.

13. Larb

An iconic salad made with ground meat, green onions, red onions, cilantro, and roasted rice powder dressing.

14. Yum Nam Tok

Grilled sliced meat with green onions, red onions, cilantro, a n d roasted rice powder dressing

15. Pad Ka Prao

Stir-Fried Hot Basil) Traditional Thai-style stir-fry with sweet basil, bell peppers, yellow onions, and green onions. Served with a fried egg on top.

16. Nam Prik Pao

Sweet roasted chili paste stir-fried with sweet basil, broccoli, cabbage, carrots, yellow onions, and green onions.

17. Pad Khing

Stir-fried fresh ginger with bell peppers, mushrooms, bean paste, yellow onions, carrots, celery, and green onions.

18. Thai Sweet & Sour

Stir-fried fresh pineapple, tomatoes, bell peppers, yellow onions, carrots, and green onions.

19. Pad Cashew

Stir-fried cashew nuts with bell peppers, yellow onions, green onions, and mushrooms.

20. Pad Ruam Mit

Stir-fried mixed vegetables.

21. Pad Thai

Thailand's national dish, made with thin rice noodles, egg, bean sprouts, and green onions. Served with chopped peanuts.

22. Spicy Jungle Noodles

Our signature dish! Stir-fried wide rice noodles with egg, broccoli, cabbage, and carrots in Sa Thai's special sauce.

23. Pad See Ew

Stir-fried wide rice noodles with sweet black soy sauce, egg, broccoli, and carrots.

24. Pad Kee Mao

Stir-fried wide rice noodles with sweet basil, bell peppers, yellow onions, green onions, and tomatoes.

25. Lo Mein Noodles

Stir-fried egg noodles with broccoli, cabbage, carrots, yellow onions, and green onions.

26. Thai Fried Rice

Rice stir-fried with tomatoes, yellow onions, green onions, and egg.

27. Basil Fried Rice

Rice stir-fried with sweet basil, bell peppers, and egg.

28. Pineapple Fried Rice

Rice stir-fried with pineapple, tomatoes, cashews, yellow onions, green onions, and egg.

29. Combination Fried Rice

Rice stir-fried with a combination of chicken, beef, and pork, along with yellow onions, green onions, tomatoes, and egg.

30. Red Curry

Red curry paste cooked in coconut milk with sweet basil, bamboo shoots, bell peppers, and eggplant.

31. Green Curry

Green curry paste cooked in coconut milk with sweet basil, bamboo shoots, bell peppers, and eggplant.

32. Yellow Curry

The mildest of all Thai curries, m a d e with yellow curry paste cooked in coconut milk with potatoes, carrots, and yellow onions.

33. Peanut Curry

Peanut curry paste cooked in red curry sauce. Served with steamed broccoli, carrots, cabbage, and spinach.

34. Red Curry Fish Filet

Fish filet in red curry sauce with pineapple, tomatoes, sweet basil, and bell peppers.

35. Pla Lad Prik

Stir-fried fish filet with fingerroot, bell peppers, and sweet basil in Sa Thai spicy sauce .

36. Spicy Ginger Fish Filet

Stir-fried fish filet with ginger, bean paste, bell peppers, yellow onions, green onion, carrots, mushrooms, and celery.

37. Pad Phong Karee

Stir Fried combination seafood (shrimp, squid and mussels) with egg, bell peppers, yellow onions, green onion and celery in curry powder sauce.

38. Seafood Pad Ped

Stir Fried combination seafood (shrimp, squid and mussels) with bell peppers, sweet basil fingerroot in Sa Thai spicy sauce.