Taste of India
1605 Juan Tabo Blvd NE, Albuquerque, NM
Taste of India
Appetizers & Street Bites
Vegetable Samosa
Triangular pies stuffed with cooked minced meat
Keema Samosa (2pcs)
SPICED MINCED LAMB AND PEAS STUFFED TRIANGULAR PASTRIES, FRIED TO A GOLDEN CRUNCH—RICH, SAVORY, AND SATISFYING.
Mixed Vegetable Pakora
ASSORTED VEGETABLES DIPPED IN CHICKPEA FLOUR BATTER AND DEEP-FRIED UNTIL CRISP. A CLASSIC INDIAN SNACK.(VEGAN)
Mixed Vege Pakora Masala
CRISP VEGETABLE FRITTERS SERVED WITH OUR HOUSE MASALA SAUCE FOR A CREAMY FLAVORFUL UPGRADE.
Stuffed Paneer Pakora
HOMEMADE PANEER SLICES DIPPED IN SPICED CHICKPEA BATTER AND FRIED TO GOLDEN PERFECTION. CRISPY OUTSIDE, CREAMY INSIDE.
Tandoori Chicken Starter
BONE-IN CHICKEN MARINATED IN YOGURT AND SPICES, BROILED IN A TRADITIONAL TANDOOR FOR A SMOKY, JUICY APPETIZER.
Chicken Tikka Starter
BONELESS CHICKEN MARINATED IN HOUSE SPICES AND ROASTED IN THE TANDOOR. TENDER, FLAVORFUL, AND AROMATIC.
Seekh Kebab Starter
MINCED LAMB BLENDED WITH FRESH HERBS AND SPICES, SKEWERED AND CHARCOAL GRILLED IN THE TANDOOR.
Balla Chaat Papri
LENTIL FRITTERS AND CRISP FRIED DOUGH WAFERS TOPPED WITH WHIPPED YOGURT, TANGY CHUTNEYS, AND AROMATIC SPICES. SERVED COLD AND SWEET, THIS DISH IS A REFRESHING AND FLAVORFUL STREET FOOD FAVORITE.
Aloo Tikki Chole
CRISPY POTATO PATTIES SERVED OVER WARM CHICKPEA CURRY, TOPPED WITH CHUTNEYS.
Chole Bhature
A BELOVED NORTH INDIAN DISH. CHICKPEA CURRY SERVED WITH FLUFFY DEEP FRIED LEAVENED BREAD.
Pani Puri
HOLLOW CRISPY PURIS FILLED WITH SPICED WATER, TAMARIND, POTATO, AND CHICKPEAS. A BURST OF FLAVOR IN EVERY BITE - SERVED AS A SET OF 6.
Samosa Chaat
ONE CRUSHED SAMOSA LAYERED WITH CHICKPEAS, YOGURT, TANGY CHUTNEYS, AND SPICE MIX. A STREET FOOD CLASSIC
Hearty Soups
Chicken Mulligatawny Soup
A WARMING BLEND OF CHICKEN, LENTILS, AND INDIAN SPICES. NOURISHING, HEARTY, AND FULL OF DEPTH.
Daal Soup
SLOW-SIMMERED LENTILS WITH MILD INDIAN SPICES AND HERBS. SIMPLE, WHOLESOME COMFORT.
Tomato Soup
TOMATO SOUP WITH A SUBTLE INDIAN TWIST. CLASSIC AND COZY.
Chef's Royal Soup
A RICH MEDLEY OF SHRIMP, CHICKEN, AND LENTILS IN A FLAVORFUL BROTH SEASONED WITH HERBS AND WARMING SPICES.
Tandoori Temptations
Tandoori Chicken Full
CHICKEN LEG QUARTERS MARINATED IN YOGURT, LEMON JUICE, AND SPICES, THEN BROILED IN OUR TRADITIONAL CLAY OVEN FOR SMOKY, JUICY PERFECTION.
Chicken Tikka Full
BONELESS CHUNKS OF CHICKEN BREAST MARINATED IN AROMATIC SPICES AND GRILLED IN THE TANDOOR UNTIL TENDER AND FLAVORFUL.
Lamb Seekh Kebab Full
MINCED LAMB SEASONED WITH HERBS AND TRADITIONAL INDIAN SPICES, SKEWERED AND GRILLED TO JUICY PERFECTION IN THE TANDOOR.
Lamb Boti Kebab
TENDER LAMB CHUNKS MARINATED IN HOUSE SPICES AND SLOW ROASTED IN THE CLAY OVEN FOR A DEEP, SMOKY FLAVOR.
Shrimp Tandoori
BARBECUED SHRIMP MARINATED IN LEMON JUICE, GARLIC, AND SELECT INDIAN SPICES, THEN GRILLED FOR A LIGHTLY CHARRED, TANGY FINISH.
Fish Tandoori
FRESH MAHI-MAHI FILLETS MARINATED IN TRADITIONAL INDIAN SPICES, SKEWERED, AND FLAME-ROASTED IN THE TANDOOR.
Tandoori Mixed Grill
A SHOW-STOPPING PLATTER FEATURING TANDOORI CHICKEN, CHICKEN TIKKA, SHRIMP, SEEKH KEBAB, AND BOTI KEBAB (2 PCS EACH). A FEAST FOR THE SENSES!
Naan (Breads)
Plain Naan
SOFT, FLUFFY TANDOOR-BAKED BREAD. SIMPLE, WARM, AND PERFECT WITH ANY CURRY.
Garlic Naan
SOFT, TANDOOR-BAKED NAAN TOPPED WITH FRESH GARLIC & CHOPPED CILANTRO FOR A FRAGRANT, FLAVORFUL PERFECTION.
Cheese Naan
SOFT TANDOORI-BAKED NAAN STUFFED WITH A GOOEY BLEND OF MEXICAN-STYLE CHEESES AND TOPPED WITH CILANTRO.
Bullet Naan
A FIERY FAVORITE - NAAN TOPPED WITH SPICY GREEN CHILIES FOR A BOLD KICK.
Spinach Naan
NAAN STUFFED WITH A FLAVORFUL MIX OF FRESH SPINACH AND HOMEMADE PANEER CHEESE.
Keema Naan
HEARTY NAAN FILLED WITH SEASONED MINCED LAMB AND AROMATIC SPICES. SATISFYINGLY SAVORY.
Tandoori Roti
RUSTIC WHOLE WHEAT FLATBREAD BAKED IN THE TANDOOR. LIGHT AND EARTHY. (VEGAN)
Lacha Parantha
FLAKY, MULTI-LAYERED WHOLE WHEAT BREAD. RICH AND INDULGENT. (VEGAN)
Aloo Parantha
WHOLE WHEAT FLATBREAD STUFFED WITH A HEARTY MIXTURE OF POTATOES, GREEN PEAS, AND TRADITIONAL SPICES. (VEGAN)
Onion Parantha
WHOLE WHEAT FLATBREAD STUFFED WITH FINELY CHOPPED SPICED ONIONS — CRISPY ON THE OUTSIDE, SAVORY ON THE INSIDE. (VEGAN)
Aloo Kulcha
SOFT NAAN PACKED WITH SPICED MASHED POTATOES. COMFORTING AND FULL OF FLAVOR.
Paneer Kulcha
NAAN STUFFED WITH HOMEMADE PANEER CHEESE AND MILD INDIAN SPICES, BAKED UNTIL GOLDEN.
Puri's
2 PIECES OF DEEP-FRIED WHOLE WHEAT BREAD CRISPY, PUFFY, AND GOLDEN. (VEGAN)
Meat Entrées (16oz)with Basmati Rice
Chicken Tikka Masala
A SPECIALTY OF THE HOUSE. TENDER CHICKEN BREAST COOKED IN A CREAMY TOMATO-BASED SAUCE ENRICHED WITH ALMONDS, AROMATIC HERBS, AND WARM SPICES. RICH, SMOOTH, AND FULL OF FLAVOR.
Butter Chicken
MADE WITH THE SAME BELOVED SAUCE AS OUR CHICKEN TIKKA MASALA. THIS VERSION FEATURES DARK MEAT CHICKEN, MARINATED IN YOGURT AND SPICES, THEN GRILLED AND SIMMERED IN A RICH, BUTTERY TOMATO-ONION CURRY.
Lamb Tikka Masala
GRILLED LAMB BOTI CHUNKS IN A BOLD TOMATO-ONION SAUCE WITH A BUTTERY FINISH. A LUXURIOUS LAMB CURRY.
Lamb Rogan Josh
BRAISED LAMB COOKED IN A DEEP, FLAVORFUL GRAVY OF BROWNED ONIONS, GARLIC, YOGURT, AND WARMING SPICES.
Curry
A CLASSIC INDIAN-STYLE CURRY SAUCE MADE FROM ONIONS, TOMATOES, GARLIC, GINGER, AND A BLEND OF AROMATIC SPICES. RICH FLAVOR IN EVERY BITE.
Jalfrezi
A COLORFUL STIR-FRY STYLE CURRY WITH ONIONS & BELL PEPPERS IN A CLASSIC MASALA SAUCE.
Vindaloo 🌶️ 🌶️
A GOAN-STYLE HOT AND TANGY CURRY WITH POTATOES AND BOLD SPICES. FIERY AND FLAVORFUL.
Saag Wala
A COMFORTING CURRY MADE WITH SPINACH, SIMMERED WITH YOUR PROTEIN OF CHOICE IN A CREAMY, SPICED SAUCE.
Madras
A FIERY SOUTH INDIAN RED CURRY FINISHED WITH YOGURT AND ROBUST SPICES. BOLD AND WARMING.
Korma
A LUXURIOUS MUGHLAI-INSPIRED CURRY WITH A CREAMY SAUCE ENRICHED WITH ALMONDS, AROMATIC HERBS, AND WARM SPICES.
Mango Curry
A TROPICAL TWIST ON A CLASSIC INDIAN CURRY. CRAFTED WITH MANGO PULP INFUSED TOMATO-ONION SAUCE AND SPICES. SWEET, TANGY, AND SAVORY.
Gobi Wala
TENDER CAULIFLOWER FLORETS SAUTÉED AND SIMMERED IN A RICH NORTH INDIAN-STYLE CURRY SAUCE, INFUSED WITH AROMATIC SPICES.
Goat Curry
BONE-IN GOAT COOKED IN A CLASSIC INDIAN-STYLE CURRY SAUCE MADE FROM ONIONS, TOMATOES, GARLIC, GINGER, AND AROMATIC SPICES. RICH FLAVOR IN EVERY BITE.
Goat Vindaloo 🌶️🌶️
BONE-IN GOAT IN A GOAN-STYLE HOT AND TANGY CURRY WITH POTATOES AND BOLD SPICES. FIERY AND FLAVORFUL.
Goat Jalfrezi
BONE-IN GOAT IN A COLORFUL STIR-FRY STYLE CURRY WITH ONIONS AND BELL PEPPERS IN A CLASSIC TOMATO-ONION MASALA SAUCE.
Goat Madras
BONE-IN GOAT COOKED IN A FIERY SOUTH INDIAN RED CURRY FINISHED WITH YOGURT AND ROBUST SPICES. BOLD AND WARMING.
Vegetarian Entrées (16oz) with Basmati Rice
Saag Paneer
A CLASSIC NORTH INDIAN DISH MADE WITH PUREED SPINACH, SIMMERED WITH SPICES, CREAM AND SOFT PANEER (INDIAN COTTAGE CHEESE). RICH, WHOLESOME, AND FULL OF FLAVOR.
Saag Chana
FLAVORFUL SPINACH COOKED WITH SPICED CHICKPEAS FOR A PROTEIN-PACKED, WHOLESOME DISH.
Saag Aloo
SPINACH SAUTÉED WITH TRADITIONAL SPICES AND TENDER POTATOES. A HEARTY, COMFORTING VEGETARIAN CLASSIC.
Saag Tofu
A MODERN TWIST ON SAAG - SPINACH COOKED WITH SPICES AND PAIRED WITH TOFU FOR A SATISFYING, PLANT-BASED MEAL.
Tofu Vindaloo
TOFU SIMMERED IN A GOAN-STYLE HOT AND TANGY CURRY WITH BOLD SPICES. SPICY, ZESTY, AND FULL OF FLAVOR. (VEGAN)
Tofu Jalfrezi
TOFU COOKED IN A COLORFUL STIR-FRY STYLE CURRY WITH ONIONS, BELL PEPPERS, AND AROMATIC MASALA SAUCE. VIBRANT AND SAVORY. (VEGAN)
Tofu Tikka Masala
TOFU SIMMERED IN A CREAMY TOMATO-ONION GRAVY SAUCE WITH HOUSE SPICES. IN THE SAME SAUCE AS OUR FAMOUS CHICKEN TIKKA MASALA.
Pineapple Tikka Masala
A TROPICAL TWIST ON A CLASSIC - SWEET PINEAPPLE COOKED IN A CREAMY TOMATO-ONION GRAVY SAUCE. THE SAME SAUCE AS OUR FAMOUS CHICKEN TIKKA MASALA.
Shahi Paneer
HOMEMADE CHEESE IN A RICH, ROYAL GRAVY MADE WITH CREAM, ONIONS, TOMATOES, AND WARMING SPICES. A TRUE CLASSIC—ALSO KNOWN AS PANEER TIKKA MASALA.
Paneer Masala
HOMEMADE PANEER CHEESE SAUTÉED WITH ONIONS AND BELL PEPPERS IN A BOLD AND SAVORY SAUCE.
Muttar Paneer
TENDER PANEER AND GREEN PEAS IN A SMOOTH ONION-TOMATO CURRY SAUCE.
Veg Korma
SEASONAL VEGETABLES BRAISED IN A MILD, NUTTY CURRY MADE WITH YOGURT, CREAM, AND FRAGRANT SPICES.
Malai Kofta
SOFT VEGETABLE BALLS IN A RICH, CREAMY SAUCE MADE WITH TOMATOES, ONIONS, ALMONDS, AND A TOUCH OF SPICE. A NORTH INDIAN FAVORITE.
Baingan Bharta Makhni
ROASTED EGGPLANT MASHED AND SAUTÉED WITH TOMATOES, PEAS, AND ONIONS IN A SMOKY, BUTTERY SAUCE.
Aloo Baingan
EGGPLANT AND POTATOES SAUTÉED IN A SPICED TOMATO AND ONION SAUCE.
Aloo Mutter
POTATOES AND PEAS SIMMERED IN A VIBRANT TOMATO-ONION CURRY WITH WARMING SPICES.
Aloo Gobi
POTATOES & CAULIFLOWER TOSSED IN A SPICED CURRY SAUCE, FULL OF FLAVOR AND TEXTURE.
Chana Masala
CHICKPEAS SIMMERED IN A TANGY TOMATO-ONION GRAVY WITH TRADITIONAL INDIAN SPICES. (VEGAN).
Dal Makhni
SLOW-COOKED BLACK LENTILS IN A RICH SAUCE, SEASONED WITH HERBS AND SPICES. (VEGAN)
Veg Mango Curry
A SWEET AND SAVORY MIX OF VEGETABLES COOKED IN MANGO-INFUSED ONION AND TOMATO SAUCE. (VEGAN)
Mix Vegetables Masala
MEDLEY OF VEGETABLES SIMMERED IN A FLAVORFUL TOMATO-ONION CURRY WITH AROMATIC SPICES. (VEGAN)
Tikka Sauce Only
16oz Side of Tikka sauce from the popular dish Chicken tikka masala. Served with a 16oz side of Basmati Rice.
Classic Sides
Raita
COOL AND CREAMY YOGURT MIXED WITH CUCUMBER, HERBS, AND SPICES. THE PERFECT REFRESHER ALONGSIDE SPICY DISHES.
Extra side of Basmati Rice
16oz side of Basmati Rice
Mango Chutney
(4oz) A SWEET AND TANGY MANGO PRESERVE. IDEAL FOR PAIRING WITH CURRIES AND BREADS.
Achaar (Indian Pickle)
(4oz) SPICY INDIAN PICKLE MADE WITH MUSTARD OIL, MIXED VEGETABLES AND TRADITIONAL SPICES. BOLD, PUNCHY, AND PACKED WITH FLAVOR.
Extra Papad
CRISP LENTIL & RICE WAFERS LIGHTLY TOASTED AND SERVED AS A CRUNCHY, SAVORY SNACK OR SIDE - ALSO CALLED PAPODUM.
Biryani Pullao
Basmati Rice Pullao
FRAGRANT BASMATI RICE COOKED WITH GREEN PEAS AND SAVORY GRAVY.
Veg Biryani Pullao
MIX VEGETABLES SAUTÉED WITH SPICED BASMATI RICE & FINISHED IN A RICH, FLAVORFUL CURRY. (NOT A HYDERABADI BIRYANI)
Chicken Biryani Pullao
PUNJABI STYLED MARINATED CHICKEN SAUTÉED WITH BASMATI RICE, AROMATIC SPICES, AND CURRY SAUCE. (NOT A HYDERABADI BIRYANI)
Lamb Biryani Pullao
PUNJABI STYLED MARINATED LAMB SAUTÉED WITH BASMATI RICE, AROMATIC SPICES, AND CURRY SAUCE. (NOT A HYDERABADI BIRYANI)
Shrimp Biryani
PUNJABI STYLED MARINATED SHRIMP SAUTÉED WITH BASMATI RICE, AROMATIC SPICES, AND CURRY SAUCE. (NOT A HYDERABADI BIRYANI)
Beef Biryani
PUNJABI STYLED MARINATED BEEF SAUTÉED WITH BASMATI RICE, AROMATIC SPICES, AND CURRY SAUCE. (NOT A HYDERABADI BIRYANI)
Divine Desserts
Rice Pudding / Kheer
A CREAMY, SLOW-COOKED RICE PUDDING DELICATELY INFUSED WITH CARDAMOM AND GARNISHED WITH A MEDLEY OF DRY FRUITS FOR A TRULY DIVINE FINISH.
Mango Custard
SILKY CUSTARD INFUSED WITH THE TROPICAL SWEETNESS OF MANGO AND GENTLY FOLDED WITH CHUNKS OF SEASONAL FRUIT.
Gulab Jamun
DOUGHY PASTRY BALLS SOAKED IN WARM CARDAMOM-SCENTED HONEY SYRUP. SOFT, SYRUPY, AND INDULGENT.
Ras Malai
SOFT COTTAGE CHEESE BALLS SOAKED IN A LUXURIOUS SAFFRON- AND PISTACHIO-INFUSED MILK CREAM. A MELT-IN-YOUR-MOUTH CLASSIC.
Gajar Halwa
TRADITIONAL INDIAN DESSERT MADE FROM GRATED CARROTS SLOW COOKED WITH GHEE, MILK, AND NUTS.
Beverages
LIMCA INDIAN SODA CAN 10OZ
A crisp, citrusy lemon-lime soda with a light fizz and refreshing zing. The ultimate thirst-quencher with a nostalgic Indian twist. (300ML CAN)
Masala Chai (Tea)
A warm and comforting spiced tea brewed with black tea leaves, milk, and a fragrant blend of cardamom, cloves, cinnamon, and other traditional Indian spices. Bold, aromatic, and soothing — the perfect sip to awaken your senses(12oz).
Indian Iced Tea
CHILLED INDIAN-STYLE HOMEMADE BLACK TEA LIGHTLY SPICED AND SERVED COLD.
Mango Lassi
A CREAMY YOGURT-BASED DRINK BLENDED WITH RIPE MANGO. SWEET, TANGY, AND ULTRA-REFRESHING(16OZ).
Doodh Soda
FUSION OF ROAH AFZA ROSE SYRUP, MILK, AND FIZZY SODA.(16OZ)
Soft Drink Can 12oz
12oz Cans
Tiny Tastes of India
Meatball Curry
(12OZ) JUICY CHICKEN & BEEF MEATBALLS SIMMERED IN A MILD TOMATO-BASED CURRY WITH A SIDE OF BASMATI RICE.
Chicken Tenders
CRISPY CHICKEN STRIPS SERVED WITH KETCHUP.
Fries
GOLDEN, CRISPY, AND PERFECTLY SALTED SERVED WITH KETCHUP.
Tiny Tikka Sauce
8oz Side of Tikka sauce from the popular dish Chicken tikka masala. Served with a 8oz side of Basmati Rice.
